During my three and a half years of experience as a Marketing Strategist and Marketing Associate at the Green Restaurant Association, I have worked with a client base of over 1,200 restaurants, caterers, and vendors. I maintained ongoing communications with a client base of over 1,200 restaurants and caterers through tailored digital marketing recommendations, customized marketing materials, and regular website audits, collaborating with brands such as Harvard University Dining Services, Aramark, and SSP America. My design work includes posters, napkin inserts, presentations, signage, information packets, sustainability reports, website page mockups, tradeshow materials, social media posts, and more.
Client Materials
General Client Materials
SSP America
